Sushi chef (NOC 62200)- Blue Fin Sushi Bar Terrace

pOSITION: Sushi chef

Employer: Blue Fin Sushi Bar Terrace

Job details

Location: 4604 Lakelse Avenue Terrace, BCV8G 1R1

Salary: $20.41 hourly / 30 to 40 hours per Week

Terms of employment: Permanent employment Full-time

Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, To be determined, Weekend

Start date: Starts as soon as possible

Benefits: Financial benefits

Vacancies: 2 vacancies

Source: Job Bank #2931363

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

Restaurant

Ranks of chefs

Sushi chef

Responsibilities

Tasks

 

– Maintain records of food costs, consumption, sales, and inventory

– Prepare and cook meals and specialty foods including sushi dishes

– Following the company’s standards regarding sushi-making techniques

– Requisition food and kitchen supplies

– Prepare dishes for customers with food allergies or intolerances

 

Additional information

Work conditions and physical capabilities

Fast-paced environment

Handling heavy loads

Physically demanding

Attention to detail

Combination of sitting, standing, walking

Standing for extended periods

Bending, crouching, kneeling

 

Personal suitability

Dependability

Flexibility

Initiative

Reliability

Team player

Benefits

Financial benefits

Gratuities

Group insurance benefits

How to apply

By email

bluefinsushijobs@gmail.com