Restaurant Manager in Richmond, BC (LMIA)

AI Summary

Big Way Group Inc is hiring a Restaurant Manager in Richmond, BC. The role involves overseeing daily operations, managing staff, and controlling food and supply budgets. Key requirements include a high school graduation certificate and one to less than two years of relevant experience.

About the role

The position is located in Richmond, BC, with work settings across various locations. Employment terms offer flexibility, including day, evening, and weekend shifts, as well as flexible hours. Candidates must be able to work in a fast-paced environment under pressure and stand for extended periods.

Responsibilities

The selected candidate will plan and organize daily operations while evaluating overall performance. Responsibilities include recruiting, training, supervising, and conducting performance reviews for staff. The manager will develop budgets for food, ingredients, alcohol, kitchen, and cleaning supplies, and modify menu prices and food preparation methods accordingly. Additional duties involve organizing and maintaining inventory, addressing customer concerns, providing customer service, and ensuring compliance with health and safety regulations.

Requirements

Applicants must possess a secondary high school graduation certificate. One to less than two years of experience is required for this position. Personal suitability traits include a strong client focus, efficient interpersonal skills, organization, reliability, teamwork, and the ability to multitask.

Why this job suits newcomers

This job posting is sourced from the Government of Canada Job Bank as open to international candidates with LMIA approval, making it accessible for applicants seeking work authorization.

How to apply

Interested candidates can apply directly through the Government of Canada Job Bank source using the provided job posting details.