Restaurant Manager, Dartmouth, NS (LMIA)

About the Role

Naan Factory in Dartmouth, Nova Scotia, is seeking a dedicated Restaurant Manager. This position offers flexible employment terms, including morning, evening, and various shifts.

Responsibilities

The Restaurant Manager will be responsible for developing budgets to determine costs for food, ingredients, alcohol, kitchen, and cleaning supplies. You will evaluate daily operations, modify food preparation methods and menu prices according to the restaurant budget, and monitor staff performance. Key duties include planning and organizing daily operations, recruiting, supervising, and training staff, and setting staff work schedules.

Additional responsibilities involve balancing cash, completing balance sheets, cash reports, and related forms, and conducting performance reviews. You will also organize and maintain inventory, ensure health and safety regulations are followed, and lead and instruct individuals. Addressing customers' complaints or concerns and providing excellent customer service are essential aspects of this role.

Requirements

Candidates must possess a secondary (high) school graduation certificate. A minimum of 1 year to less than 2 years of experience in a relevant role is required.

Why This Job Suits Newcomers

This position is LMIA-positive, making it a valuable opportunity for international candidates seeking to immigrate to Canada and settle in a growing Canadian city like Dartmouth, NS. The role requires 1-2 years of experience and a high school diploma, which can be achievable for many newcomers with relevant international work history.